The authenticity of the seemingly simple makes it truly special.

Since the very beginning of our hotel, the Ludwigstube has been alive with spirit – once a public restaurant, renowned for steaks over the open fire and long nights filled with music, dancing and laughter. In the early 2000s the restaurant had to close, yet rather than letting it fade away, we carefully reimagined it.

Culinarily, it remains devoted to its homeland: simple, honest Allgäu dishes that touch the heart through their authenticity. At the centre is our own game from the family hunt – a piece of family heritage, a precious and sustainable gift of nature that fills us with pride.

Much has remained: the open fireplace, the grand wedding table beneath the distinctive chandelier crafted from antler sheds – a wedding gift to Werner and Birgit Lingenfelder. The pictures adorning the parlour, too, tell personal stories from recent decades of the Lingenfelder family and allow the history of the house to live on.

The original bar counter and the more than 300-year-old ceiling and wall timbers from a dismantled farmhouse have also been preserved, lending the room its unmistakable warmth and character. The name “Ludwigstube” is not derived from our hotel’s name, but from the former host, Mr Ludwig, who once filled this room with his spirit.